Table 1. Evaluation of the mRNA expression levels of immune-related gene in PBMCs treated with the 0.5% of SOD Light drink. (n = 3, mean value ± S.D.)

From

Antioxidant Capacity and Immune Regulation Properties of a Herbal Mixture Including Sparassis crispa, Aureobasidium pullulan, and Ganoderma lucidum

Yung-Kai Lin, Wei-Chun Hu, Chi-Fu Chiang

Journal of Food and Nutrition Research. 2021, 9(2), 73-78 doi:10.12691/jfnr-9-2-3