Table 2. Body weight change

From

Efficacy of Doenjang, a Traditional Korean Fermented Food, against Dextran Sulfate Sodium-induced Ulcerative Colitis: Effect of Distribution of Microorganisms

Do-Youn Jeong, Hee-Jong Yang, Su-Ji Jeong, Dong-Yeop Shin, Young Mi Park, Hak Yong Lee, Na-Rae Shin

Journal of Food and Nutrition Research. 2021, 9(12), 657-663 doi:10.12691/jfnr-9-12-6