Figure 1. Venn diagram showing the distribution of annotated peaks in meat, fat and egg of a Siberian sturgeon. A total of 245 peaks were commonly seen in more than one tissue or uniquely seen in one of the tissues

From

Profile of Aqueous Metabolites in Siberian Sturgeon

Takeshi Naganuma

Journal of Food and Nutrition Research. 2021, 9(12), 648-656 doi:10.12691/jfnr-9-12-5