Figure 3. Effect of R. sphaeroides on concentration of SCFAs of mice

From

The Effects of Rhodobacter sphaeroides on the Composition of Gut Microbiota and Short-chain Fatty Acids in Mice

Cui Yang, Na Luan, Jun An, Michael Zhang, Zuming Li, Qian Li, Yuxi Ling, Xiaohui Niu, Zhihui Bai, Wentao Xu

Journal of Food and Nutrition Research. 2020, 8(6), 288-296 doi:10.12691/jfnr-8-6-7