Figure 3. The mRNA expression levels of anti-aging related genes after 0.25% DNA drink treatment. (n = 3, mean value ± S.D.; ***, p < 0.001)

From

Anti-aging and Anti-oxidation – Salmon Sperm as a Substitute for Nucleotide Sources

Chen-Meng Kuan, Kai-Wen Kan, Jia-Haur Chen, Young-Hao Lin, Yung-Hsiang Lin

Journal of Food and Nutrition Research. 2019, 7(9), 652-655 doi:10.12691/jfnr-7-9-5