Tables index

From

Antiplatelet and Antioxidant Activities of Tomato

Abdul Waheed Khan, Kashif Iqbal, Sagheer Ahmed, Saima Gul, Arif-ullah Khan, Muhammad Usman, Hafsa Bibi

Journal of Food and Nutrition Research. 2019, 7(6), 435-442 doi:10.12691/jfnr-7-6-4
  • Table 1. IC50 (mean (SD)) of the crude extract of Lycopersicon esculentum and its fractions against various platelet agonists, AA metabolites and for antioxidant enzymes
  • Table 2. The effects of the crude extract of Lycopersicon esculentum and its fractions on the activities of SOD and GPx. n = 6, *P <0.05 compared to saline