Table 1. Physicochemical characteristics of the freeze-dried goat milk and milk whey

From

Goat Milk Whey Improves Nutritional Status, Fecal Microbial Composition and Intestinal Morphology in Female Rats Fed a Westernized Diet and Their Offspring

Barbara Costa Paulino, Jailane de Souza Aquino, Evandro Leite de Souza, Jessyca Alencar de Sousa Gomes, Priscilla Paulo Lins, Tamires Alcoforado Sena de Lima, Eryka Maria dos Santos Alves, Elizabeth do Nascimento

Journal of Food and Nutrition Research. 2019, 7(4), 291-302 doi:10.12691/jfnr-7-4-6