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A New Method for Bone Softening and Texture Enhancement of Conger Eel (Conger myriaster) Kabayaki by Jin Gi MIN, Woo Young JUNG, Hong Hee LEE and Won Kyung LEE Journal of Food and Nutrition Research. 2019, 7(4), 255-260 doi:10.12691/jfnr-7-4-1
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