Tables index

From

Sociodemographic and Lifestyle Factors Are Associated with Diet Quality in Cardiometabolic Risk Subjects

Brenda Kelly Souza Silveira, Juliana Farias de Novaes, Nínive de Almeida Reis, Larissa Pereira Lourenço, Ana Helena Moretto Capobiango, Arieta Carla Gualandi Leal, Helen Hermana Miranda Hermsdorff

Journal of Food and Nutrition Research. 2019, 7(2), 141-147 doi:10.12691/jfnr-7-2-6
  • Table 1. Socioeconomic and lifestyle aspects in cardiometabolic risk subjects, according to median Revised Healthy Eating Index (R-HEI) (70.83 points)
  • Table 2. Scores of Revised Healthy Eating Index (R-HEI) components by sex and age in a cardiometabolic risk population
  • Table 3. Prevalence ratio (PR) of higher diet quality (dependent variable)1, according to socioeconomic variables and lifestyle factor in cardiometabolic risk subjects