Figure 4. Relation between flavonols intake and C - reactive protein

From

Assessing inflammation in obese patients using DII dietary inflammatory index – A pilot cross sectional study in Jeddah, Saudi Arabia in the year 2017

Noura M S Eid, Al-Rotana Albadri, Kholoud Alshobragi, Nadin Sharqawi, Razan Albar, Abdulmalik Altaf

Journal of Food and Nutrition Research. 2018, 6(3), 137-145 doi:10.12691/jfnr-6-3-1