Figure 3. Tissue distributions of CaELOVL in C. angulata by qRT-PCR analysis. Expression levels in all tissues are presented relative to β-actin. Vertical bars represent ± S.D. (N= 4) for each tissue

From

Molecular Cloning and Functional Characterisation of a Polyunsaturated Fatty Acid Elongase in a Marine Bivalve Crassostrea angulata

Hongkuan Zhang, Helu Liu, Dewei Cheng, Hongxing Liu, Huaiping Zheng

Journal of Food and Nutrition Research. 2018, 6(2), 89-95 doi:10.12691/jfnr-6-2-4