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Optimal Conditions for Extracting the Ginsenosides Rg3, Rg5, and Rk1 from Black Ginseng

Myo Jin Kwon, Kui-Jin Kim, Byung Wook Yang, Boo-Yong Lee, Hyoung Chun Kim, Sung Kwon Ko

Journal of Food and Nutrition Research. 2017, 5(3), 176-179 doi:10.12691/jfnr-5-3-6