Science and Education Publishing
From Scientific Research to Knowledge
Submission
Browse by Subjects
Search
Journal Home
For Authors
Online Submission
Current Issue
Archive
About Us
Figure 4.
Tricine-SDS-PAGE electrophoresis of BBP obtained from bovine bone hydrolysates, with 10% polyacrylamide resolving gels. Lane 1: BBP isolated from bovine bone, lane 2: molecular mass markers (20.1, 14.4, 7.8, 5.8, and 3.3 kDa). Protein was visualized by Commassie Brilliant Blue R 250 staining of the gel. The picture is a representative of three similar experiments
From
Purification of Bovine Bone Oligophosphopeptide with High Calcium-binding Activity by
Bacillus cereus
MBL13 Collagenolytic Protease
Lili Liu, Chenliu Yang, Yang Zhu, Yuanyuan Meng, Xiaoning Dai
Journal of Food and Nutrition Research
.
2017
, 5(10), 763-770 doi:10.12691/jfnr-5-10-7
Previous
Figure
4
of 6 (
Figures index
)
Next