Figure 2. Flowers and Fruits of Opuntia dillenii

From

Physicochemical Properties, Bioactive Compounds and Sensory Evaluation of Opuntia dillenii Fruits Mixtures

H.E. Embaby, A.A Gaballah, Y.S. Hamed, S.K. El-Samahy

Journal of Food and Nutrition Research. 2016, 4(8), 528-534 doi:10.12691/jfnr-4-8-7