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Variation of Terpenoid Flavor Odorants in Bran of Some Black and White Rice Varieties Analyzed by GC×GC-MS

Watcharapong Chumpolsri, Nataporn Wijit, Pittayaporn Boontakham, Piyarat Nimmanpipug, Phumon Sookwong, Suwaporn Luangkamin, Sugunya Wongpornchai

Journal of Food and Nutrition Research. 2015, 3(2), 114-120 doi:10.12691/jfnr-3-2-7