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The Phenolic Composition and Antioxidant Activity of Tea with different Parts of Sideritis condensate at Different Steeping Conditions

Meryem KARA, Huseyin SAHIN, Halbay TURUMTAY, Saliha DINC, Ahmet GUMUSCU

Journal of Food and Nutrition Research. 2014, 2(5), 258-262 doi:10.12691/jfnr-2-5-8