Figure 1. Vitamins content (mg/100 g) of guddaim (Grewia tenax) fruits powder. The pyridoxine (B6) is higher than others vitamins


Chemical Compositions, Nutritional Properties and Volatile Compounds of Guddaim (Grewia Tenax. Forssk) Fiori Fruits

Elmuez Alsir. A. Aboagarib, Ruijin Yang, Xia Hua, Azhari Siddeeg

Journal of Food and Nutrition Research. 2014, 2(4), 187-192 doi:10.12691/jfnr-2-4-9