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Effects of Byproduct Lactic Acid and Byproduct Betaine As Feed Additives on the Metabolomic Profiles of Blood, Meat, and Fat Tissue of Juvenile Bester Sturgeon (Acipenser ruthenus × Huso huso) by Qi Liu, Takeshi Naganuma, Akio Ueno, Shuji Tamamura and Takuma Murakami Journal of Food and Nutrition Research. 2025, 13(3), 146-155 doi:10.12691/jfnr-13-3-4

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