Table 6. Spearman's coefficient of correlation (r) of the relationship between general acceptance and gender and between gender and overall acceptability with a 95% confidence interval (n = 60)

From

Consumer Preference for the Ready-to-eat Fish and Shrimp Balachao: A Potential Value-added Fishery Product for Bangladesh

Saifuddin Rana, Antar Sarker, Md. Nazmul Hasan, Shahida Arfine Shimul, S. M. Nurun Nabi, Manjurul Karim, Sk. Ahmad Al Nahid

Journal of Food and Nutrition Research. 2023, 11(2), 115-124 doi:10.12691/jfnr-11-2-2