Figure 5. Speciation of Mo. Influence of pH value. Calculated by HySS program [27] using sample 4 concentrations and previously reported data [21,23,24,25]

From

Using Chemical Modeling to Asses Water Quality in the Raigón Aquifer System in Southern Uruguay

Julia Torres, Lorena Gonzatto, César Goso, José Luis Fernández-Turiel, Marta Rejas, Maite García-Vallés, Carlos Kremer, Eduardo Kremer

Journal of Environment Pollution and Human Health. 2015, 3(2), 31-38 doi:10.12691/jephh-3-2-2