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Bread Fungi: Phytochemical Constituents and Antimicrobial Activity of Isolates by Mpamah Ihuoma Chaste, Kanu Chidozie, Kanu Kingsley, Uchendu Udochukwu and Ochor Nnenne Journal of Applied & Environmental Microbiology. 2019, 7(1), 20-24 doi:10.12691/jaem-7-1-4
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