Figure 6. Inhibitory effects of BCPHs on α-amylase activity in the serum of surviving diabetic rats. Values are given as mean ±S.D. for 4 rats in each group. Values are statistically Presented as follows: a p < 0.05 significant difference compared to controls, b p < 0.05 significant difference compared to diabetic rats, cp< 0.05 significant difference compared to diabetic rats treated with acarbose

From

Functional and Antioxidant Properties of Protein Hydrolysates from Grey Triggerfish Muscle and in vivo Evaluation of Hypoglycemic and Hypolipidemic Activities

Rayda Siala, Abdelmajid Khabir, Imen Lassoued, Ola Abdelhedi, Abdelfattah Elfeki, Tatiana Vallaeys, Moncef Nasri

Journal of Applied & Environmental Microbiology. 2016, 4(6), 105-119 doi:10.12691/jaem-4-6-1