Figure 6. Microbial load of packaged yam flour from three supermarkets

From

Microbiological Quality of Packaged and Exposed Cassava, Yam and Plantain Flour Sold in Markets and Supermarkets in Port Harcourt Metropolis, Nigeria

N. N. Odu, M. Elenwo, N. Maduka

American Journal of Microbiological Research. 2019, 7(2), 57-62 doi:10.12691/ajmr-7-2-4