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From
Influence of the Culture Filtrate of Three
Paecilomyces
Species on Some Growth Parameters, Chlorophyll Content, and Root Anatomy of Two Ghanaian Maize Varieties (Abeleehi and Obaatanpa) and on Germination Capacity of Tomato and Pepper Seeds
Andrew A. Minamor, G.T. Odamtten
American Journal of Microbiological Research
.
2017
, 5(3), 51-58 doi:10.12691/ajmr-5-3-1
Table 1. Chlorophyll content of seedlings of indicated maize varieties growing in the Field or in Pots under normal day/night regime at 28 - 32°C for 56 days
Full size table and legend
Table 2. Influence of the metabolites of indicated Paecilomyces species on germination and radicle development of tomato (Solanum esculentum = Lycopersicum esculentum) vars. Owusu-Bio, Woswoso and pepper (Capsicum annuum) var. Legon 18
Full size table and legend