Figure 2. Variations (%) of Anti-nutrient Contents by Season

From

Nutritional and Health Profiles of the Seasonal Changes in some Nutrients, Anti-nutrients and Mineral Contents of Treculia africana food crop

A. C. Umezuruike, T. U. Nwabueze

American Journal of Food Science and Technology. 2018, 6(1), 12-18 doi:10.12691/ajfst-6-1-3