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Chocolate Coating Effect on Whey Protein Isolate-Pullulan-Coated Freeze-Dried Chestnut by Mahamadou Elhadji Gounga, Khamis Ali Omar, Issoufou Amadou and Shi-Ying Xu American Journal of Food Science and Technology. 2017, 5(3), 70-77 doi:10.12691/ajfst-5-3-1
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