Figure 1. Images of brown rice-peanut cake products

From

Utilization of Brown Rice Flour and Peanut Paste in Cake Production

Asimah V.K., Kpodo F.M., Adzinyo O.A, Dzah C.S

American Journal of Food Science and Technology. 2016, 4(5), 129-134 doi:10.12691/ajfst-4-5-2