Tables index

From

Dietary Habits and Lifestyle of Patients with Chronic Renal Disease at the Yalgado Ouedraogo University Hospital in Burkina Faso

Lengani Toyadala Hortense, Sanou Gaoussou, Ba-Fatoumata Hama, Bougma Sibiri, Sawadogo Yamkaye Aicha, Coulibaly Gérard, Savadogo Aly

American Journal of Food Science and Technology. 2022, 10(5), 224-232 doi:10.12691/ajfst-10-5-3
  • Table 1. Distribution of respondents by gender, by age group and average days of fruit consumption/week
  • Table 2. Distribution by gender and age group of respondents consuming portions of fruit per day
  • Table 3. Distribution of respondents by gender and average days of vegetable consumption/week
  • Table 4. Distribution of patients according to the number of types of vegetables consumed
  • Table 5. Distribution of respondents who drink alcohol by age group and sex
  • Table 6. The lifestyle of patients (smoking and drinking; practicing sport) by age group and sex
  • Table 7. Distribution of respondents by stage of CKD and physical activity
  • Table 8. Therapeutic class distribution of drugs