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A Potential Peroxidase Obtained from the Juice of Beta Vulgaris (Beet) by Pankaj Kumar Chaurasia, Shashi Lata Bharati, Sunil Kumar Singh and Rama S.S. Yadav American Journal of Food Science and Technology. 2013, 1(3), 30-35 doi:10.12691/ajfst-1-3-4
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