Figure 5. Bacterial black spot incidence in the areas surveyed

From

Current Situation of Mango Bacterial Black Spot Caused by Xanthomonas campestris pv mangiferaeindicae in the Poro and Tchologo Regions in Côte d'Ivoire

Kassi Koffi Fernand Jean-martial, N’Goran N’Dri Sévérin, Kouame Koffi Gaston, Tuo Seydou, Dembele Dio Dramane, Camara Brahima, Kouame Konan Didier, Kone Daouda

American Journal of Food and Nutrition. 2021, 9(3), 117-121 doi:10.12691/ajfn-9-3-4