Figure 1. Postprandial glucose responses to white rice of Frontiere (WRice) and the Dextrose control (Dex25) (mean of 2 meals), 10 subjects each, and all meals contained 25 g of available carbohydrate with glycemic index of WRice and Dextrose control (inset)

From

New Low Glycemic U.S. Rice, Its Nutritional Profile, Cooking, and Grain Quality

Herry S. Utomo, Ida Wenefrida, Bob Butcher

American Journal of Food and Nutrition. 2021, 9(2), 76-81 doi:10.12691/ajfn-9-2-3