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Wild Plant Food Resources as Component of Dietary Diversity, Nutrition and Livelihood Security of Native Farming Communities of Uttarakhand Hills in North-western India: Some Policy Considerations for Promoting Their Sustainable Use

Ranjana Singh, Ishwari Singh Bisht

American Journal of Food and Nutrition. 2019, 7(4), 142-157 doi:10.12691/ajfn-7-4-5
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