Metrics

From
The Effect of Dietary Protein and Insulin on Calciuria by B.W. Brazier American Journal of Food and Nutrition. 2016, 4(6), 138-149 doi:10.12691/ajfn-4-6-1
Views
36932
Html 36115
Abstract 817
04 August 2016 (publication date) through 11 October 2026 *
7.72 % of article views led to PDF downloads *
*Although we update our data on a daily basis, there may be a 48-hour delay before the most recent numbers are available.
Downloads: 30781
PDF2850
Epub2989
XML2853
PPT9872
Figures11590
Tables627
Export: 7108
RIS2266
BibTex2533
Endnote2309
RIS, BibTex, EndNote allows users to search, retrieve and store citations from bibliographic databases such as ABI Inform, the Web of Science, Anthropological Literature, the MLA bibliography, or the catalogs of individual libraries.
Area Chart Example: If your want to see the details of daily statistics for this article, please click here to login our Manuscript Tracking System.
Citations
0
Found additional citations for the article? Please contact us at submission@sciepub.com.
Shares & bookmarks
Facebook0
Twitter0
LinkedIn0
Google +0
Found additional shares or bookmarks for the article? Please contact us at submission@sciepub.com