Supporting file 1. Carbohydrate, protein, fat & dietary fiber in 100.00g of each food item

From

Constituting Menu for 2000 Calorie Balanced Diet with Fat Derived in Classic Format Using Traditional Indian Food Items

Vasudevan Sankaran, Vasudevan Damodaran

American Journal of Food and Nutrition. 2025, 13(1), 13-31 doi:10.12691/ajfn-13-1-3