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The Effect of Exposure of EMF Radiations from Cell Phones on Percentage of Glucose, Cholesterol and Protein in Developing Chick Embryos

Mamata Chandrakar

Applied Ecology and Environmental Sciences. 2020, 8(6), 422-427 doi:10.12691/aees-8-6-14
  • Table 1. Showing t-Test, values are ± SD taken from control and experimental group, p-value of samples and interpretation of p-value indicating statistical significance