Metrics

From
Influence of Prolonged Food Deprivation on Ascorbic Acid Levels of the Brain and Liver in Clarias batrachus (LINN.) by Nayan Kumar Prasad Applied Ecology and Environmental Sciences. 2015, 3(5), 136-139 doi:10.12691/aees-3-5-2
Views
16304
Html 15764
Abstract 540
13 October 2015 (publication date) through 20 August 2026 *
11.65 % of article views led to PDF downloads *
*Although we update our data on a daily basis, there may be a 48-hour delay before the most recent numbers are available.
Downloads: 10563
PDF1899
Epub1773
XML2194
PPT1581
Figures1972
Tables1144
Export: 4576
RIS1393
BibTex1628
Endnote1555
RIS, BibTex, EndNote allows users to search, retrieve and store citations from bibliographic databases such as ABI Inform, the Web of Science, Anthropological Literature, the MLA bibliography, or the catalogs of individual libraries.
Area Chart Example: If your want to see the details of daily statistics for this article, please click here to login our Manuscript Tracking System.
Citations
0
Found additional citations for the article? Please contact us at submission@sciepub.com.
Shares & bookmarks
Facebook0
Twitter0
LinkedIn0
Google +0
Found additional shares or bookmarks for the article? Please contact us at submission@sciepub.com